Xinjiang baked bun, pumpkin, fennel, bean skin, vegetable filling, taste of countryside in summer (8) aunt has lived in Aksu for 49 years. This baked bun, which can be seen everywhere in Xinjiang, commemorates all the green onion years left in t... ...
In summer afternoon, I need a high-quality latte for my life
See bowel powder two words. Naturally think of Guangdong. I think of the few years when I wandered alone in Guangdong before I became a family. Although I have been working in Guangdong for a short time, I only love one of the representative bre... ...
I've made authentic Taiwan hand grasping cake and the hand grasping cake with the following formula. It's simpler. The effect of eating is almost the same. So this practice is preserved. What suits you is what suits you. The little broken childr... ...
When it comes to apricots, many students feel sour. In fact, there are many varieties of apricots that are very sweet after ripening. These apricots are very suitable for eating directly. But if it's that kind of sour apricot, what's a good way ... ...
My favorite bread, of course, is soft. I can't get tired of eating. I bought bean paste once A kind of It's soft with minced meat. At first, do you think the filling with sweet and salty taste is delicious? It turned out to be unexpected. It was... ...
Today, I found that there is a box of white jade mushrooms in my family - some of them have been improved in the evening. If I eat meat all night, I can't stand it. Add some fungus to adjust it. Big guys forgive me a lot. I haven't slowed down t... ...
I have no appetite recently. I occasionally think of the tofu brain I ate in Fengtai on a business trip with my husband. For a few days, I would go downstairs to eat a bowl of soymilk in the morning. The tofu brain over there is super delicious.... ...
Ingredients: 500g flour, 250g water, 250g eggs (just a few depending on the cake). 1. Put flour into the container. Scald 1 / 3 of the flour with 80 degree boiling water. Use cold water to activate the remaining 2 / 3 of the flour. Then add a li... ...
Fish flavored shredded pork is my favorite home dish. It's very delicious with rice. Prepare the dishes and seasoning juice. You can fry a plate of fish flavored shredded pork in 5 minutes at home. It's better than the restaurant. There's no soup left.
My daughter loves mung bean cakes. She used to buy them in the supermarket. Later, a relative working in a supermarket told me to buy less. There are additives and preservatives. It really scared me. I went online to check the shelf life of the ... ...
There's no story. It's mainly for eating ha ha.
It's a delicious chicken with lip sauce.
Feast for the eyes beef mugwort and pumpkin bread hamburger. It's also a low-fat healthy food. I like to eat beef hamburger. I made my own beef cake these days. It's also accompanied with Chinese style wormwood bread and pumpkin bread. This comb... ...
The day before yesterday, I saw that there was a banana like Malaysia fried banana in the supermarket. I couldn't help buying a bunch of them and making them into Malaysian snacks. When I was a child, I often asked my elders for pocket money on ... ...
Spring has come. Will summer be far behind? Want to enjoy delicious food and also enjoy thin? Then try this bagel bread. It's low in oil, sugar and cholesterol. It's full. Simple and good-looking. Nutritious and delicious. Although it has an ord... ...